#129 Cocktail: Fifth Avenue

    Everywhere I saw the recipe for this cocktail or layered shot, made with dark creme de cacao or chocolate liqueur. I guess none of these are wrong. The original recipe from Harry Craddock's book asks fore white creme de cacao, apricot liqueur and cream.
    The shot is like you are eating a chocolate filled with apricot cream. So smooth an delicious that you would want another one and another one. But do not be fooled, even if the shot is sweet and smooth, the headache can come quick and without knowing.
    Still it's worth a shot :)

3/4 ounce white creme de cacao

3/4 ounce apricot liqueur

3/4 ounce cream