This cocktail was the Ernest Hemingway's favorite drink, that's why is called a Hemingway Daiquiri. A double Hemingway Daquiri is known as a Papa Doble and uses four ounces of rum rather than two.
This Daiquiri is made without simple syrup, because as you know, Hemingway was a diabetic, so instead they used the maraschino liqueur to sweeten the drink.
Is a summer cocktail (even if the summer passed already), with a taste of Cuba
“I drink to make other people more interesting.” –Ernest Hemingway
3 ounces light rum
1 1/2 ounce fresh grapefruit juice
1 1/2 ounce fresh lime juice
1 ounce maraschino liqueur
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